PEPPER SALT SET IN GLASS
egg-shaped glass salt and pepper set. they are characterized by holes in the upper part and a cap in the lower part so it is possible to replace them once damaged.
size: ø6x8cm - 100ml
There are 141 products.
egg-shaped glass salt and pepper set. they are characterized by holes in the upper part and a cap in the lower part so it is possible to replace them once damaged.
size: ø6x8cm - 100ml
woven natural light brown rattan placemat.
size: ø35cm
RECTANGULAR CROSS-SECTION IN TRANSPARENT GLASS.
ELEGANT AND CLASSIC, VERSATILE FOR DIFFERENT TYPES OF TABLE.
DIMENSIONS: 29 X 11 X 14,5 CM
DISTRIBUTOR OF SOAP FOR THE DISHES IS MADE OF POLYRESIN, WITH A BLACK EMBOSSED FINISH.
THE DISPENSER WITH ACCESSORIES FOR THE SINK HAS TWO COMPARTMENTS: ONE FOR THE KITCHEN SPONGE AND THE OTHER FOR A LONG BRUSH, BOTH VERY PRACTICAL.
SPONGE AND BRUSH ARE INCLUDED.
DIMENSIONS: 11.5 X 11 X 19 CM
SET FORMAGGI 3 PEZZI WITH BAMBUS MANICS.
COMPLETE FROM A PALETTA FORMAGGIO, COLTELLO AND A FORCHETTA.
MONEY HOW TO PREVENTS IN MANO GRAZIE TO ERGONOMIC DESIGN, AT PERFETTE DIMENSIONS AND THE ARROTONED MANIC.
THE SET IS WANTED TO SERVICES, TAGLIARE, FARE TO SCAGLIE AND SPALMARE VARI FORMAGGI DURI AND MORBIDI.
UTENSILI SONO LEGGERI AND SALVASPAZIO, FACILI DA RIPORRE IN THE MOBILE OF CUISINE, PERFETTI PERFETTI PER GLI FESTE OR DA TENERE ON TAVOLO DA PRANZ.
DIMENSIONS: 19 CM
THIS SPICE RACK WITH 7 CHROME GLASS JARS HAS TWO LEVELS, AND WILL HELP YOU ORGANIZE YOUR PANTRY AND SPICES IN A PRECISE WAY.
IN THE UPPER LEVEL IT INCLUDES FOUR 90 ML JARS AND IN THE LOWER LEVEL THREE SLIGHTLY LARGER JARS.
THE JARS ARE GLASS, WITH METAL DOSER WITH THREE TYPES OF HOLES: FINE, FOR SMALL QUANTITIES OF PRODUCT OR FOR FINE-GRAINED SPICES, MEDIUM HOLES AND LARGE HOLES, DESIGNED FOR SPICES IN LEAF, LIKE ORIGANO.
DIMENSIONS: 22 X 9 X 21 CM
SMALL JAR CAPACITY: 90 ML
LARGE JAR CAPACITY: 100 ML
I'M SORRY.
BROCCA IN VETRO VERDE ELEGANTE AND CLASSICA, REALISED TO EXPERTS ARTIGIANI.
CHAPTER 2
DIMENSIONS: 23X19 CM
SANTOKU KNIFE IN STAINLESS STEEL BY ZWILLING, MADE WITH SERRATED BLADE.
THE SANTOKU KNIFE IS THE ASIAN CORRESPECTIVE OF THE CHEF'S KNIFE, IT IS GENERALLY USED TO CUT MEAT, FISH AND VEGETABLES. THE PROCESSING OF THE BLADE EASY DETACHMENT WITH FOOD.
THE ZWILLING BLADE IS TREATED WITH FRIODUR CRYOGENIC HARDENING FOR A LONG-LASTING RESISTANCE OF THE THREAD AND TO CORROSION.
ERGONOMIC HANDLE IN PLASTIC AND STAINLESS STEEL: FOR EASY AND SAFE USE OF THE KNIFE.
PROFESSIONAL MULTIPLE USE KNIFE.
BLADE LENGTH: 18 CM