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Chef's knife 24cm G-16 in stainless steel
CHEF'S KNIFE CM 24 GLOBAL G16, MULTIPURPOSE COOK'S KNIFE PAR EXCELLENCE: IDEAL FOR MEAT, VEGETABLES AND FISH.
THE LARGE SIZE OF THE BLADE MAKES IT THE IDEAL KNIFE FOR THE PROFESSIONAL AND NON-PROFESSIONAL COOK, USED FOR THE PREPARATION OF MANY DISHES.
THE BLADE OF THIS KNIFE IS IN SPECIAL MOLYBDENUM-VANADIUM STEEL, HARDENED AND HARDENED UP TO 56-58 ROCKWELL DEGREES.
THE HANDLE OF THE CHEF KNIFE IS VACUUM STAINLESS STEEL, FILLED WITH SAND FOR PERFECT BALANCE.
HAND GROUND BLADE, EXCELLENT TIGHTNESS OF THE EDGE TO WEAR.
THE ANATOMICAL SHAPE OF THE KNIFE HANDLE AND ITS LIGHTNESS (APPROXIMATELY 30% LESS THAN OTHER FULL HANDLE KNIVES) ALLOW A LONG AND FUNCTIONAL USE, REDUCING THE USER'S TIRED.
SIZE: 24CM
BEECH CUTTING BOARD
TAGLIERE MODELLO VOLANO DI BERKEL, REALISED IN LEGNO DI FAGGIO CON MANICO DECORATO A COLTELLO.
THE TAGLIERE VOLANO DI BERKEL, EXPRESS THE TRADITION OF DISEGNATED YOUTH MORE OF A SECLE FA.
THIS TAGLIARE IN LEGNO DI FAGGIO, IT IS COMPATIBLE WITH THE MODELS OF THE WORLD SERIES.
THE SLEEVE CUTTER IS DISTINGUISHED BY VINTAGE ELEGANCE, CAREFULLY CRAFTED TO THE SMALLEST DETAIL, LIKE THE DETAIL ENGRAVED ON THE SLEEVE AND THE PRESTIGIOUS BERKEL BRAND.
MATERIALS OF HIGH QUALITY AND INTRA-MONTARY DESIGN FOR THIS PROFESSIONAL LAW.
DIMENSIONS: 395 X 200 X H 25 MM
NEW RED LINE ASH TRAY KIT
THE TAGLIERE RED LINE IN FAGGIO AND INOX ACCIAIOUS IS DISEGNATED APPOSITAMENT FOR ELECTRICAL LINES RED LINE 220 AND 250, SCORRE ON PIATTO AND PERFECTLY IN SPACE.
THE PIECES SLIP OFF THE BLADE AND LAND DIRECTLY ON THE TABLE.
ON BORDO IN LEGNO, THE PRESTIGIOSA FIRMA BERKEL.
DIMENSIONS: 290 X 205 X 24 MM
