There are 29 products.
Santoku knife in stainless steel 18cm
SANTOKU KNIFE IN STAINLESS STEEL BY ZWILLING, MADE WITH SERRATED BLADE.
THE SANTOKU KNIFE IS THE ASIAN CORRESPECTIVE OF THE CHEF'S KNIFE, IT IS GENERALLY USED TO CUT MEAT, FISH AND VEGETABLES. THE PROCESSING OF THE BLADE EASY DETACHMENT WITH FOOD.
THE ZWILLING BLADE IS TREATED WITH FRIODUR CRYOGENIC HARDENING FOR A LONG-LASTING RESISTANCE OF THE THREAD AND TO CORROSION.
ERGONOMIC HANDLE IN PLASTIC AND STAINLESS STEEL: FOR EASY AND SAFE USE OF THE KNIFE.
PROFESSIONAL MULTIPLE USE KNIFE.
BLADE LENGTH: 18 CM
Bread knife in stainless steel 20cm
PROFESSIONAL BREAD KNIFE IN STAINLESS STEEL BY ZWILLING, MADE WITH SERRATED BLADE.
THE ZWILLING BLADE IS TREATED WITH FRIODUR CRYOGENIC HARDENING FOR A LONG-LASTING RESISTANCE OF THE THREAD AND TO CORROSION.
THE ZWILLING BREAD KNIFE HAS ERGONOMIC HANDLE IN PLASTIC AND STAINLESS STEEL: FOR EASY AND SAFE USE OF THE KNIFE.
BLADE LENGTH: 20 CM