There are 93 products.
Extra black dolomitic low pan / +3 sizes
NON-STICK AND SCRATCH-PROOF LOW DOLOMITICA EXTRA BLACK PAN, WITH ERGONOMIC HANDLE.
PAN WITH VERY HIGH THICKNESS ALUMINUM BODY, WHICH SPREADS THE HEAT IN A HOMOGENEOUS WAY AND ENSURES LOW ENERGY CONSUMPTION, IMPROVING THE PERFORMANCE OF THE PRODUCT.
THIS BARAZZONI PAN HAS A HIGH ENERGY EFFICIENCY THERMAL RADIANT BOTTOM.
THE HANDLE IS MADE OF BAKELITE, ERGONOMIC, ANTI-SCALD, FOR A SAFE AND COMFORTABLE GRIP AND THE INTERNAL COVERING IS IN 5-LAYER MARMOTECH; PFOA AND NICKEL FREE.
DISHWASHER SAFE.
SUITABLE FOR ALL TYPES OF STOVES.
PIATTO CON BASE
STAND IN ANTIQUE GOLD METAL, MADE IN A CIRCULAR SHAPE AND PERFECT FOR SWEET OR SAVORY DISHES.
DIMENSIONS: Ø30 X H13 CM
3 levels bronze and brown glass stand 35xH43cm
STAND WITH THREE LEVELS WITH STRUCTURE IN GOLD METAL WITH BROWN GLASS ,.
3-LEVEL LIFT IN BROWN GLASS,
DIMENSIONS: Ø35 X H43 CM
BARATTOLO VETRO
ADOPTING A SUSTAINABLE LIFESTYLE AT HOME HAS BECOME AN OBLIGATION AND GLASS JARS ARE PERFECT FOR THIS, AS THEY ALLOW YOU TO STORE THE DRY FOOD PURCHASED IN LOOSE, SO AVOIDING THE CONSUMPTION OF PLASTIC AND BET ON ZERO.
FOOD JAR MADE OF ROUND GLASS AND WOODEN LID, SNAP CLOSURE.
IT HAS A CAPACITY OF 1000 ML AND IS AVAILABLE IN THREE DIFFERENT SIZES.
DIMENSIONS: Ø10 X H20 CM
CAPACITY: 1000 ML
T-Bone steak knife - Sambonet
THE T-BONE KNIFE GUARANTEES PRECISE CUTS AND BALANCE DURING USE.
THE HIGH QUALITY OF THE MATERIALS MEETS THE REFINEMENT AND MODERNITY OF SAMBONET DESIGN.
THE T-BONE KNIFE IS MADE WITH A SMOOTH BLADE, IDEAL FOR CUTTING FIORENTINA STEAKS, PORK CHOP ...
HARD AND CORROSION RESISTANT BLADES THANKS TO THE PARTICULAR STEEL HARDENING PROCESS.
THE HANDLE IS ERGONOMIC, SAFE TO GRIP AND PLEASANT TO THE TOUCH, COVERED IN ELEGANT POM.
L = 25.60 CM
CARE AND MAINTENANCE
AVOID CUTTING ON HARD SURFACES.
HAND WASH WITH WARM WATER AND A GENTLE DETERGENT.
SHARPENING: KEEP THE KNIFE SHARP USING A SHARPENER REGULARLY.
TO PRESERVE THE QUALITY AND SHARPENING OF THE BLADE FOR A LONG TIME, HAND WASHING IS RECOMMENDED.