There are 56 products.
T-Bone steak knife - Sambonet
THE T-BONE KNIFE GUARANTEES PRECISE CUTS AND BALANCE DURING USE.
THE HIGH QUALITY OF THE MATERIALS MEETS THE REFINEMENT AND MODERNITY OF SAMBONET DESIGN.
THE T-BONE KNIFE IS MADE WITH A SMOOTH BLADE, IDEAL FOR CUTTING FIORENTINA STEAKS, PORK CHOP ...
HARD AND CORROSION RESISTANT BLADES THANKS TO THE PARTICULAR STEEL HARDENING PROCESS.
THE HANDLE IS ERGONOMIC, SAFE TO GRIP AND PLEASANT TO THE TOUCH, COVERED IN ELEGANT POM.
L = 25.60 CM
CARE AND MAINTENANCE
AVOID CUTTING ON HARD SURFACES.
HAND WASH WITH WARM WATER AND A GENTLE DETERGENT.
SHARPENING: KEEP THE KNIFE SHARP USING A SHARPENER REGULARLY.
TO PRESERVE THE QUALITY AND SHARPENING OF THE BLADE FOR A LONG TIME, HAND WASHING IS RECOMMENDED.
36CM BONE CHINA OVAL PLATE
OVAL POWER IN THE WORLD BONE CHINA BIANCA.
CLASSICO PIATTO PER SERVICES APERITIVI, DOLCI OR PICCOLI FINGER FOOD DI ALTA QUALITY, REALISED IN PORCELLANA BONE CHINA, FORMA TRADIZIONALE.
DIMENSIONS: Ø36 CM
DINNER PLATE 22CM BONE CHINA
GOOD WHITE CHINA.
CLASSICO PIATTO FONDO DI ALTA QUALITY, REALISED IN PORCELLANA BONE CHINA, FORMA TRADIZIONALE CIRCOLARE.
DIMENSIONS: Ø22 CM
DINNER PLATE 27CM BONE CHINA
I'M GOING TO FLY IN THE DOOR.
CLASSIC PIATTO PIANO DI ALTA QUALITY, REALISED IN PORCELLANA BONE CHINA, FORMA TRADIZIONALE CIRCOLARE.
DIMENSIONS: Ø27 CM
DINNER PLATE 20CM BONE CHINA
DESSERTS IN GOOD WHITE CHINA.
CLASSIC PIATTO DOLCE DI ALTA QUALITY, REALISED IN PORCELLANA BONE CHINA, CIRCULAR TRADITIONAL FORMA.
DIMENSIONS: Ø20 CM
Mesh strainer 10cm in stainless steel - My Utensil
FINE MESH COLD MADE OF STAINLESS STEEL, MY UTENSIL BY BARAZZONI COLLECTION.
COLINO FOR VELO SUGAR AND TO DRAIN LIQUIDS FROM FOOD, LONG LIFE AND EXCELLENT QUALITY.
THE BARAZZONI COLINO IS EQUIPPED WITH A PRACTICAL HOLE AT THE END TO HANG THE PRODUCT ON THE WALL.
SIZE: 10CM