Reference: 1544KSK1MU12VWRGB
the hand-operated knife with damask blade and rosewood handle It is a precious object made in Italy by Berkel, handmade by expert hands.
The research of blade steels and precious materials for the handle make these knives true collector's items.
These unique pieces are numbered one by one by the masters of berkel cutting.
details
sharpen: smooth, toothless
blade size: 12 cm
total length: 24 cm
blade material: damask steel san mai 67 vg10, hardness after heat treatment: hrc 60
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Products marked are not subject to any discounts
the hand-operated knife with damask blade and rosewood handle It is a precious object made in Italy by Berkel, handmade by expert hands.
The research of blade steels and precious materials for the handle make these knives true collector's items.
These unique pieces are numbered one by one by the masters of berkel cutting.
details
sharpen: smooth, toothless
blade size: 12 cm
total length: 24 cm
blade material: damask steel san mai 67 vg10, hardness after heat treatment: hrc 60
use and maintenance
We strongly recommend a manual washing in hot water in order to guarantee integrity to the product and a durability.In any case it is suggested to dry the knife after each washing.Do not use abrasive fabrics or sponges.
the hand-operated knife with damask blade and rosewood handle It is a precious object made in Italy by Berkel, handmade by expert hands.
The research of blade steels and precious materials for the handle make these knives true collector's items.
These unique pieces are numbered one by one by the masters of berkel cutting.
details
sharpen: smooth, toothless
blade size: 12 cm
total length: 24 cm
blade material: damask steel san mai 67 vg10, hardness after heat treatment: hrc 60
High quality knife with an extremely hard zirconium ceramic blade.
The material of the blade is resistant to acidity and corrosion, moreover it is odourless and tasteless.
the knife is suitable for dishwasher washing and suitable for allergic people.
dimensions: 15/26,5 cm
set of 6 table knives for white steel meat dishes by berkel.
the steak knife set consists of 6 knives with smooth blade and red handle, short and manageable.
thanks to the pin tip and sharpening It is possible to cut cooked meat accurately, limiting fraying and waste.
These steel steak knives resist corrosion and rubbing with the ceramic of the dish, characteristics necessary for daily use and that guarantee its durability over time.
the set comes with black gift box and berkel logged.
technical characteristics in product specifications.
set 6 steak knives by berkell black adhoc model with laser cut smooth blade, berkel logo engraved on the blade.
this set of 6 berkel knives are perfect for meat dishes, given their short and handy structure.
This set of knives, thanks to the tip and the sharpening, cut the meat precisely and meticulously, limiting the breakage and resisting corrosion and rubbing with the ceramic of the dish, characteristics necessary for daily use.
This set of berkel steak knives are also perfect as a gift idea for meat lovers!
characteristics: Stainless steel blade 1.4116-x50 cr mo v15 high quality chrome-molybdenum vanadium
The t-bone knife ensures precise cuts and balance during use.
the high quality of materials meets the refinement and modernity of sambonet design.
the t-bone knife It is made with smooth blade, ideal for cutting steaks to Florentine, pork chops. . .
Hard and corrosion-resistant blades thanks to the special hardening process of steel.
the handle is ergonomic, secure in grip and pleasant to touch, covered in elegant pom.
l=25,60 cm
care and maintenance
avoid cutting on hard surfaces.
wash by hand with warm water and a mild detergent.
Sharpen: Keep the knife sharp using a sharpener regularly.
to preserve the quality and sharpening of the blade for a long time, hand washing is recommended.
the set, consisting of a soft cheese knife, a soft cheese knife with perforated blade and a hard cheese knife, offers the optimal solution for every type of cutting.
These extraordinary knives, with leather case, are the perfect gift for every cheese lover.
thanks to the non-stick black coating and the well-thought-out structure the cut cheese does not remain attached to the tool.
the flat handle allows a safe and handy grip.
the knives are extremely sharp, made of stainless steel and dishwasher washable.
dimensions: 21/26 cm
Professional roast knife in stainless steel by zwilling, made with fine blade.
zwilling blade It is treated with cryogenic tempera friodur a durable resistance of the wire and corrosion.
The roast knife zwilling has ergonomic plastic and stainless steel handle: for easy and safe use of the knife.
blade length: 20 cm
Stainless steel knife.
knife suitable for thin cuts of meat and fish thanks to its thin and narrow blade.
size: 34 cm
Santoku stainless steel knife by zwilling, made with serrated blade.
the santoku knife It is the Asian counterpart of the chef knife, it is used generalmnete to cut meat, fish and vegetables.The processing of the blade facilitates detachment with foods.
zwilling blade It is treated with cryogenic tempera friodur a durable resistance of the wire and corrosion.
ergonomic plastic and stainless steel handle: for easy and safe use of the knife.
Multipurpose knife for professional use.
blade length: 18 cm
High quality knife with an extremely hard zirconium ceramic blade.
The material of the blade is resistant to acidity and corrosion, moreover it is odourless and tasteless.
the knife is suitable for dishwasher washing and suitable for allergic people.
dimensions: 14/26 cm
the black kitchen adhoc knife has a professional quality.
the black kitchen knife 20cm, thanks to the tip and the blade of medium length, It is essential in the kitchen to cut and shred meat, fish, fruits or vegetables.
The berkel stainless steel knife, strictly made in Italy, is equipped with a black handle with rivets and logo, perfect for preparing gourmet recipes, working the ingredients with a precise and uniform cut.
Particularities
- steel blade made with laser cutting: 1.4116-x50 cr mo v15 high quality chrome-molybdenum vanadium
- steel knot to ensure maximum adhesion between blade and handle and perfect balance of the knife during use
blade size: 20 cm
total length: 34 cm
use and maintenance in product details
Laguiole cheese knife model le buron, with olive wood handle and stainless steel blade.
knife length: 29 cm
blade length: 15 cm
stands on the table (as in the picture)
4 steak knives set in stainless steel by zwilling, with blades 12 cm long and made of robust and durable stainless steel.
the handles of the steak knives zwilling are made of robust abs and resistant to external influences.
the handle and the blade are connected by three rivets, giving the knife a classic and always elegant look.
High quality knife with an extremely hard zirconium ceramic blade.
The material of the blade is resistant to acidity and corrosion, moreover it is odourless and tasteless.
the knife is suitable for dishwasher washing and suitable for allergic people.
dimensions: 20/31,5 cm
Ostric knife laguiole en aubrac with blue shell handle and blade made of polished stainless steel.
total knife size: 18 cm
Handle size: 12 cm
blade size: 6 cm
Roast elegance set 3 red knives by berkel, including: knife set, fork, steel.
set elegance It is very refined, but especially functional that allows the cutting of roasts and hot dishes for meat lovers.
This roast set is a great gift idea, of high quality and original.
details:
- high quality chrome-molybdeno-vanadium steel blade 1.4116-x50 cr mo v15
- blade made of 3mm plate electro-wire
- sleeve printed in acetylic resin, which gives shine to the handle
- steel ring to ensure maximum adhesion between blade and handle and perfect balance of the knife during use
27 cm global g17 chef knife, multipurpose chef knife par excellence: ideal for meat, vegetables and fish.
the large size of the blade makes it the ideal knife for the professional cook and not, used for the preparation of many dishes.
The blade of this knife is made of special molybdenum-vanadium steel, hardened and hardened up to 56-58 degrees rockwell.
the handle of the cook knife It is made of hollow stainless steel, filled with sand for perfect balance.
hand-moulded blade, excellent wear resistance of the wire.
The anatomical shape of the knife handle and its lightness (about 30% less than other full handle knives) allow long and functional use, reducing user fatigue.
size: 27cm
